This recipe is a relatively healthier option in the sense that it uses less butter. The recipe is called Neopolitan (that means a combination of vanilla, chocolate and strawberry as in the ice-cream flavour, get it?) Buttermilk Cupcakes. These cupcakes are rather good. Moist and good, although the 2nd batch were slightly over-baked (I seems to have a habit of doing this!) resulting in a more chewy texture. For me the recipe yields 6 medium size cupcakes and 6 smaller ones.
In short, I have to say it was quite a joy looking at the end result of the frosted cupcakes.
Fresh out from the oven and before frosting. (Note the different colored layers)
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After frosting.
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The kids digging in!
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