Finally... A perfect loaf of simple sandwich bread. Despite baking so many breads before (almost daily), this is the first time I shaped a perfect loaf. All this while, I had always used my trusty bread-machine, which is simple and hassle-free; but resulting in odd-shaped loaves. Far from the first time of having bake a loaf of bread, I still can't keep my eyes from this loaf.
Fresh from the oven:
On a less successful note is this Coffee & Chocolate Chip Cake Bread. The original recipe yields 2 loaves, and since I planned to only make 1 loaf, I halved the recipe. Unfortunately, the sponge dough did not seem to be quite enough, as you can see below. Still, it is rather yummy.
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1 comment:
Best regards from NY!
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